Colette is a restaurant in the Old Town, where you can enjoy a romantic evening and a pleasant stay with friends? A place where you can safely take your friends from abroad or gourmets, who appreciate first-class fine dining. In this unique restaurant, you will forget about the outside world and fully enjoy the true Parisian atmosphere.
Let yourself be carried away by the French atmosphere and Parisian charm of the Colette restaurant, located right in the heart of Bratislava. This modern French restaurant has brought something to the capital that has never been here before. Something that can inspire other restaurants in Bratislava. As soon as you step inside, you will forget that you are in an Old Town restaurant and your mind will immediately wander to Paris. Before you have a chance to settle in, the smell of French specialties will overwhelm you and you won't know what to look at first.

"Our restaurant is unique for its atmosphere, which is completed by red neon or candlelight seating. Colette is also different thanks to its open kitchen. This combination is very popular and in demand in Paris. We don't make you feel like you're in Bratislava," says Michaela, the restaurant's owner.
This Old Town restaurant does not only offer a perfect gastronomic experience. The interior of Colette is fine-tuned down to the smallest detail. France is synonymous with style and elegance, so the perfect interior of a true French restaurant should be a given. Clean lines, muted colours, bold accessories and quality materials. A visit to this establishment is a guarantee of a gastronomic as well as a visual experience.
The Old Town restaurant you'll want to come back to
"The concept of our restaurant is very clear - modern French cuisine. Here you can enjoy classic and popular French dishes in a modern design with a touch of creativity of the chef," comments Michaela, who cannot get enough of working with chef Šimon Jurčák. The experienced chef worked for years in a luxury restaurant in London, now you can taste his creations right in the Old Town.
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The restaurant's menu is clear and simple, but customers will find all the must-have specialties of French cuisine. In addition, every week you can look forward to one extra specialty of the chef. "Colette, the Old Town restaurant, is different from other French restaurants in Slovakia in terms of its menu. For example, our snails, you can't get those everywhere. When you get a craving for an exclusive French wine, our French sommelier will guide you through the best grape varieties," adds proud owner Michaela.
Her partner inspired her to create a place like this unique French restaurant in the Old Town: "My boyfriend, who is also one of the owners of the restaurant, is French. So the decision was very easy," she says with a smile.
Thanks to a true French touch, they have managed to create a unique place where you can experience true Parisian charm. Colette is already one of the TOP restaurants in Bratislava and its popularity is still growing.
FAQ
Why is the restaurant in the Old Town unique?
Colette, the Old Town restaurant, stands out for its genuine Parisian atmosphere and charm, modern French cuisine and its combination of open kitchen and candlelit seating. The interior has been carefully designed to reflect the elegance and style that are synonymous with France, providing both a gastronomic and visual experience.
Where is Colette?
Located in the heart of Bratislava's Old Town, Colette offers an escape to downtown Paris.
What cuisine does Colette, the Old Town restaurant offer?
Colette, the Old Town restaurant, specialises in modern French cuisine. Guests will find here classic French dishes in a modern version of the chef Šimon Jurčák. The menu includes all French specialties along with the chef's weekly specials.
Can I expect authentic French food at Colette?
Yes, the menu at Colette includes authentic French dishes, including unique offerings such as snails, accompanied by exclusive French wines, the selection of which will be guided by a French sommelier.
Who is the chef at Colette?
The head chef at Colette is Šimon Jurčák, who brings years of experience from working in a luxury restaurant in London. His creativity and expertise are reflected in the modern presentation of French dishes.
What inspired the creation of Colette?
Colette was inspired by the owner's French partner, who contributed an authentic French touch and facilitated the decision to open a French restaurant.
Is Colette suitable for special occasions?
Absolutely. The restaurant in the Old Town of Colette is the perfect place for a romantic evening or a nice meeting with friends. Its unique atmosphere and fine dining experience make it a great choice for locals, tourists and foodies alike.
Do I need to make a reservation?
Yes, due to popularity and limited seating, it is recommended that you book a table in advance to secure your spot.
Is there anything special about Colette that I should try?
Although the menu is full of irresistible specialties, the chef's weekly special offer is not to be missed. Also highly recommended are the exclusive French wines selected by our sommelier.