Summer wines and light meals: the perfect pairing for summer in Colette

 | 
05/01/2025
 | 
3 min read

Summer in Bratislava calls for lightness - on the plate and in the bottle. At Colette restaurant, we bring a taste of France right to the city centre. In this article, we'll advise you on which summer wines go best with our fresh, seasonal dishes.

If you want to enjoy your dinner to the fullest, the right pairing of wine and food is key. We will be happy to help you with this.


Why do summer wines work so well?

Summer wines are refreshing, easy to drink and enhance the flavours of food. Compared to robust winter wines, they look delicate and fresh. What's more, they are served gently chilled, which everyone will appreciate on hot days.

Guests most often choose:

  • Sauvignon Blanc - herbal, mineral, ideal for appetizers,
  • Rosé from Provence - dry and fruity, excellent with fish and salads,
  • Chenin Blanc - smooth and fruity, great with vegetables or poultry,
  • Crémant - elegant aperitif with fine bubbles.

Read also how our sommelier selects the wines for Colette.


What dishes do we recommend with summer wines?

During the summer, our kitchen offers several lighter dishes that perfectly complement the fresh wines.

Here are three recommended combinations that have been popular with our guests:

  • Asparagus with yuzu siphon and Touraine Sauvignon Blanc - a fresh and green combination,
  • Gratinated butternut squash with almond cream and Chenin Blanc - a delicate harmony of flavours,
  • Confit trout with blood orange and Chablis - fruity freshness with subtle acidity.

These pairings can also be found on our current menu, which adapts seasonally.


Why do guests appreciate our wines?

At Colette, we select the wines by hand. Our French sommelier Corto works exclusively with small, independent winemakers who produce natural and biodynamic wines. This allows us to offer our guests wines that you won't find elsewhere in Bratislava.

You can experience our wine philosophy during Sunday Lunch at Colette, for example, where we offer special wines by the glass.


Frequently Asked Questions - FAQ

Which wine do you recommend as an aperitif?
Reach for Crémante or Sauvignon Blanc. They will refresh and prepare the taste buds for dinner.

Do rosé wines go well with the main course?
Absolutely. Dry rosé goes great with fish, poultry or vegetarian dishes.

Can wine be ordered by the glass?
Yes. We also serve several wines by the glass, especially on summer evenings.

Can I buy wine as a gift?
Yes, we offer selected wines in combination with a gift voucher.


Summer evening in Colette: light food, exceptional wine

If you're craving a light but exceptional dining experience, the summer wines at Colette are the way to go. Combined with the atmosphere of our restaurant and the meticulously prepared food, they create an evening you won't forget.

Book a table today and experience summer in French style, right in Bratislava.

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About Colette

Authentic restaurant with modern French cuisine in the style of Paris on a plate. Here you will enjoy French specialties, excellent wine and original desserts. In addition, we also prepare a traditional brunch for you every weekend. J´adore!

Krížna 8, 811 07 Bratislava,
Slovak Republic
Phone: +421 908 889 308
Email: info@colette.sk

Opening hours

Pick up your orders
in the brick and mortar shop - Krížna 8,
811 07 Bratislava

MONDAY: CLOSED
TUE - SAT: 17:00 - 22:00
SUNDAY LUNCH: 11:00 - 15:00

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